Known affectionately as the ‘kitchen of Kyoto’, Nishiki Market is a haven for any self-professed foodies. Boasting approximately 130 stalls and shops, Nishiki Market has over 400 years of history. Initially opened as a fish market back in the Edo era, the market is now a 400-metre stretch along Nishiki-koji street.

You’ll find all sorts of food here — from the freshest sashimi, value-for-money uni, strawberry daifukus, unagi on skewers, and more.

Take a look at the popular kyo-yasai (Kyoto vegetables), which are said to be delicious and packed full of nutrients.

Be spoiled for choice with the wide variety of wagashi, traditional Japanese sweets that are an important part of any Japanese tea ceremony.

Or, how about some cute panda sweets to take home? Don’t miss out on these popular animal donuts too.

Feel free to try as many food samples as you wish — however, this may have been discontinued due to the COVID-19 pandemic.

Why, we even came across some cherry blossom petals!

There are also some cafés and restaurants where you can have a sit-down meal, or simply enjoy a piping hot cup of matcha with a side of mochi jelly.

Other than the food stalls, the market also has a whole line-up of stalls that sell souvenirs, kitchenware, pottery, and more.

The market sports a stained glass ceiling, and is completely indoors — making for a great rainy day plan. It's open from 9am to 6pm every day — drop by anytime for an indulgent feast!